With its serene landscapes, vibrant arts scene, and rich cultural heritage, Ubud is home to some of Bali’s most exquisite dining experiences. Among them, Tandoor Indian Restaurant stands out as a must-visit destination for lovers of Indian cuisine. Nestled in a cozy and inviting space, this restaurant offers an authentic taste of India with a diverse menu featuring flavorful curries, sizzling tandoori specialties, fragrant biryanis, and freshly baked naan. Whether you’re a local or a traveler craving a delicious Indian meal, Tandoor Indian Restaurant promises a delightful culinary journey.

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In other words, every sightseeing/activity undergoes a rigorous review process, including analysis of online reviews, on-ground visits, and validation by our Operations team. So, let’s dive into the review right away.

Table of Contents: 

• TripAdvisor Ratings and Reviews
• What Did Visitors Like?
• What Did Visitors Not Like?
• About the Tandoor Indian Restaurant
• How to Get to the Tandoor Indian Restaurant
• Places to Visit Near the Restaurant
• Other Information About the Restaurant
• Conclusion 
• FAQs

TripAdvisor Ratings and Reviews

TripAdvisor rating: 5.0 (9)

• Excellent: 9
• Good: 0
• Average: 0
• Poor: 0
• Terrible: 0

With a 5-star rating on Google, Tandoor Indian Restaurant is highly praised by visitors for its authentic flavors, warm ambiance, and excellent service. Tripadvisor reviews reflect a consistently positive experience, with many guests appreciating the restaurant’s traditional Indian dishes, generous portions, and welcoming atmosphere.

What Did Visitors Like About the Restaurant?

Visitors have highlighted several aspects that make Tandoor Indian Restaurant a favorite dining spot:

• Authentic Indian Flavors: Many guests appreciate the restaurant’s commitment to serving traditional North and South Indian cuisine.
• Freshly Baked Naan & Tandoori Specialties: The naan, cooked in a traditional clay tandoor, is a highlight, along with the succulent kebabs and paneer tikka.
• Welcoming Ambiance: The warm, Indian-inspired décor and comfortable seating create an inviting dining experience.
• Vegetarian & Non-Vegetarian Options: The menu caters to different dietary preferences, making it inclusive for all guests.
• Friendly & Attentive Service: Staff members are known for their hospitality, enhancing the overall experience.

What Did Visitors Not Like?

While most reviews are positive, some visitors have noted minor areas for improvement:

• Waiting Time: During peak hours, the restaurant can get busy, leading to longer wait times for food.
• Spice Level: Some guests found the dishes spicier than expected, while others wished for more heat. Fortunately, the staff is happy to adjust spice levels based on preference.
• Limited Seating: The cozy setting means that the restaurant fills up quickly, so reservations are recommended.

About the Tandoor Indian Restaurant

Tandoor Indian Restaurant exudes a warm, inviting atmosphere with Indian-inspired décor, comfortable seating, and soft lighting. The outdoor seating area offers a relaxing dining experience, allowing guests to enjoy Ubud’s tranquil surroundings. Whether you’re looking for an intimate dinner or a casual meal with friends and family, the restaurant provides a charming setting to indulge in authentic Indian cuisine.

Cuisines

Tandoor Indian Restaurant brings the essence of North and South Indian cuisine to Ubud, offering a rich blend of bold flavors, aromatic spices, and traditional cooking techniques. North Indian cuisine is known for its creamy curries, tandoori-grilled dishes, and buttery bread like naan, while South Indian specialties feature lighter, tangy flavors with lentil-based stews, rice dishes, and crispy dosas. The restaurant also offers a selection of Indian street food and Indo-Chinese fusion dishes, providing a diverse and exciting dining experience.

Menu

The menu is carefully crafted to showcase the depth and variety of Indian cuisine, catering to both vegetarians and meat lovers. Guests can savor slow-cooked curries rich in warming spices, hearty biryanis layered with fragrant rice, and freshly made flatbreads straight from the tandoor. Indian appetizers like samosas, fritters, and chaat bring a burst of flavor and texture, while the main course highlights classic dishes that have been perfected over generations. The balance of spices, textures, and traditional preparation methods ensures an authentic taste of India in every bite.

Drinks Menu

Indian beverages are designed to complement the cuisine's bold flavors, offering both refreshing and comforting choices. Traditional spiced teas like masala chai provide a warming and aromatic experience, while lassis—cooling yogurt-based drinks—help balance the heat of Indian spices. Freshly squeezed juices, herbal teas, and classic Indian sodas add to the variety, ensuring a drink suits every palate. Whether you’re looking for something light and refreshing or rich and indulgent, the drinks menu enhances the overall dining experience.

Specialties

The restaurant takes pride in preserving the authenticity of Indian cooking, with signature dishes highlighting the depth of traditional flavors. Slow-cooked gravies, tandoori-roasted meats, and lentil-based stews are crafted with hand-ground spices and time-honored techniques to bring their full richness. Indian cuisine is known for its balance of sweet, sour, spicy, and savory elements, and the restaurant’s specialties reflect this harmony. Whether a smoky, charred tandoori dish or a rich, creamy curry, each plate tells a story of India’s culinary heritage.

Chef’s Background & Philosophy

The chef at Tandoor Indian Restaurant has years of experience crafting authentic Indian cuisine. Passionate about preserving traditional flavors while catering to modern tastes, the chef emphasizes using fresh ingredients, aromatic spices, and age-old cooking techniques to deliver an unforgettable dining experience.

Sourcing of Ingredients

Great food starts with the finest ingredients, and this restaurant takes pride in sourcing high-quality components to ensure every dish delivers authentic flavors and freshness.

• Authentic Indian Spices: Premium spices are directly imported from India to maintain traditional aromas and depth of flavor. Ingredients like cumin, coriander, garam masala, and Kashmiri chili preserve the authenticity of Indian cuisine.
• Locally Sourced Produce: Fresh vegetables, herbs, and seasonal ingredients are carefully selected from nearby farms. This not only enhances taste and nutritional value but also supports sustainable and eco-friendly farming practices in Bali.
• Premium Meat & Dairy: Meat and dairy products are sourced from trusted suppliers who follow ethical and high-quality standards. From tender chicken and fresh seafood to creamy dairy products like paneer and yogurt, only the best ingredients are used to maintain top-notch quality.

How to Get to the Tandoor Indian Restaurant

Location: Jl. Subak Sok Wayah, Ubud, Bali

Reaching the restaurant is simple, whether by taxi, scooter or on foot:

• By Taxi or Scooter: The restaurant is easily accessible via popular ride-hailing services like Grab and Gojek, providing a convenient travel option for visitors from around Ubud. Local taxis are also available for a direct and comfortable ride. Those traveling by scooter will find parking spaces nearby.
• On Foot: Located in a central area, the restaurant is within walking distance of many popular attractions in Ubud. Whether exploring the nearby rice fields or wandering through the vibrant streets, it is the perfect spot to take a break and enjoy a flavorful meal.

Places to Visit Near the Tandoor Indian Restaurant

Ubud is known for its rich cultural heritage, scenic landscapes, and vibrant markets. Visitors dining at the restaurant can explore several iconic attractions nearby:

Ubud Palace

Ubud Palace (Puri Saren Agung) is a must-visit historical landmark that showcases stunning Balinese architecture, intricate carvings, and traditional courtyards. The palace hosts regular cultural performances in the evening, making it a fantastic spot to experience authentic Balinese dance and music. It is just a short walk from the restaurant, making exploring before or after a meal easy.

Campuhan Ridge Walk

Nature lovers and photography enthusiasts will appreciate the Campuhan Ridge Walk, a scenic trail that winds through Ubud’s lush green hills and rice terraces. This peaceful route offers breathtaking panoramic views, making it an excellent option for a relaxing stroll before or after dining at the restaurant. Sunset and early morning walks are particularly recommended for the best experience.

Ubud Art Market

The Ubud Art Market (Pasar Seni Ubud) is a vibrant marketplace filled with handcrafted goods for those interested in shopping for unique souvenirs. Visitors can find beautifully woven textiles, intricately carved wooden items, handmade jewelry, and traditional Balinese paintings. Located just a short distance from the restaurant, it’s a great place to pick up a memorable keepsake.

Other Information About the Tandoor Indian Restaurant

Let’s check the other information about the Tandoor Indian Restaurant: 

Reservation Information

Making a reservation is highly recommended, especially during dinner hours and peak times, as the restaurant tends to fill up quickly.

Guests can call ahead or book online to secure a table, ensuring a seamless dining experience without long wait times.

Accessibility

• Wheelchair Accessibility: While the restaurant aims to accommodate all guests, wheelchair access may be limited due to the layout. Visitors are encouraged to check with the staff for assistance and possible arrangements.
• Children-Friendly: The restaurant welcomes families and offers a comfortable environment for children. The menu includes kid-friendly options, making it an excellent choice for a family-friendly dining experience.

Parking & Transportation

• Parking: Limited parking space is available near the restaurant. Guests may need to opt for street parking or use nearby parking lots within walking distance.‍
• Public Transport: The easiest way to reach the restaurant is via scooter, taxi, or ride-hailing services like Grab or Gojek. These options provide convenient and efficient transportation for visitors in different parts of Ubud.

Customer Service

Guests frequently praise the restaurant’s attentive and friendly staff, who go above and beyond to create a welcoming dining experience. Whether helping with menu recommendations, catering to dietary preferences, or ensuring a comfortable setting, the team strives to provide excellent service that enhances every visit.

Conclusion

Tandoor Indian Restaurant is a must-visit destination in Ubud for those craving authentic Indian flavors. With its warm ambiance, diverse menu, and excellent service, it’s no surprise that locals and tourists keep returning. Whether indulging in a plate of biryani or savoring freshly baked naan, this restaurant offers an authentic taste of India in the heart of Bali.

Frequently Asked Questions 

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Does Tandoor Indian Restaurant offer vegan options?

Yes, the restaurant has a variety of vegan-friendly dishes, including dal, vegetable curries, and plant-based biryanis.

Is the Tandoor Indian Restaurant halal?

While the Tandoor Indian Restaurant serves vegetarian and non-vegetarian dishes, it is best to check with the staff regarding halal options.

Can I customize the spice level of my food?

Yes! The chefs are happy to adjust the spice level according to your preference.

Does the Tandoor Indian Restaurant offer delivery or takeout?

Takeout options are available, and some delivery services may operate in the area.

What are the Tandoor Indian Restaurant's opening hours?

Opening hours may vary, so checking their official page or calling ahead is best.